ANIMAL AND FOOD SCIENCES AND SUSTAINABLE DEVELOPMENT
Join sessions:
We are pleased to invite you to participate in the International Scientific Symposium “ANIMAL AND FOOD SCIENCES AND SUSTAINABLE DEVELOPMENT”, organized between October 19 – 20, 2023, by the FACULTY OF FOOD AND ANIMAL SCIENCES, within the IASI UNIVERSITY OF LIFE SCIENCES.
This scientific event brings together at each edition outstanding personalities from academia and research, as well as specialists and practitioners. The symposium is a good opportunity to promote the latest achievements in the field, to stimulate innovative creativity and to develop partnerships to achieve European projects and programs. Therefore, knowing the research trends in the field and appreciating your professional prestige, we have the honour to invite you to participate in the works of the scientific symposium.
Within this international scientific event, current issues in various fields, specific to animal science, food sciences and sustainable development, structured in three sections, will be addressed:
SECTION I. ANIMAL SCIENCES ENGINEERING
SECTION II. FOOD SCIENCES ENGINEERING
SECTION III. TOURISM AND MANAGEMENT
Papers accepted by the Scientific Committee, written in English, will be published online, and those based on current research topics and highlighting valuable scientific results will be included in the printed volume ANIMAL & FOOD SCIENCES JOURNAL IASI (UEFISCDI B + journal and indexed in CAB – abstract, CAB – full text, INDEX COPERNICUS, AGRIS, EBSCO), edited under the auspices of the “Ion Ionescu de la Brad” Publishing House.
Agenda
Speakers
Scientific Committee
Organizing Commitee
REGISTER
Event Agenda
Thursday, October 19th, 2023
Section I: Animal sciences
Chairpersons:
PhD, Prof. Paul Corneliu Boişteanu
PhD, Prof. Ioan Mircea Pop
PhD, Prof. Constantin Pascal
PhD, Prof. Creangă Şteofil
Section II: Food sciences
Chairpersons:
PhD, Prof. Daniel Simeanu
PhD, Assoc. Prof. Radu Rusu Răzvan Mihail
PhD, Prof. Benone Păsărin
PhD, Prof. Vasile Maciuc
Speakers of the Plenary Session
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Modern trends in food contamination analysis – An indicative research proposal on mineral oil hydrocarbons (MOH) migration potential from food contact material into food products Dr. ing. Mădălina Matei |
Scientific Committee
- PhD, Prof. Walter BAUMGARTNER – University of Veterinary Medicine Vienna, Austria
- PhD, Prof. Mohamed A. KENAWI – Minia University, Egypt
- PhD, Prof. Ligita BALEZENTIENE – University of Lithuania, Lithuania
- PhD, Prof. Ottó SZENCI – Szent István University, Hungary
- PhD, Prof. Diego BEGALLI – University of Verona, Italy
- PhD, Prof. Nour Edine CHIHIB – University of Lille, France
- PhD, Prof. Szabo CSABA – University of Kaposvár, Hungary
- PhD, Assoc. Prof. Francois DJITIE-KOUATCHO – University of Ngaoundere, Cameroon
- PhD, Prof. Nicolae EREMIA – Agricultural State University of Moldova, Republic of Moldova
- PhD, Prof. Hendronoto A.W. LENGKEY – Padjadjaran University, Bandung, Indonesia
- PhD, Prof. Andrea MARTINI – University of Florence, Italy
- PhD, H.C. Yves NYS – INRAE, France
- PhD, Prof. Edi PIASENTIER – University of Udine, Italy
- PhD, Prof. Françoise PICARD – University of Angers, France
- PhD, Prof. Mark RUSSELL – Purdue University, Indiana-USA
- PhD, Prof. Nomeda SABIENE – University of Lithuania Kaunas – Lithuania
- PhD, Prof. Nicolas SILLEOS – Aristotle University of Thessaloniki, Greece
- PhD, Prof. Peter VOS – Utrecht University, Netherlands
- PhD, Prof. Paul Corneliu BOIŞTEANU – I.U.L.S. Iasi, Romania
- PhD, Lecturer, Marius CIOBANU – I.U.L.S. Iasi, Romania
- PhD, Prof. Şteofil CREANGĂ – I.U.L.S. Iasi, Romania
- PhD, Assoc. Prof. Cristi DIMA – “Dunărea de Jos” University of Galaţi, Romania
- PhD, Prof. Dan DEZMIREAN – U.A.S.V.M. Cluj Napoca, Romania
- PhD, Assoc. Prof. Marius Gheorghe DOLIȘ – I.U.L.S. Iasi, Romania
- PhD, Prof. Dumitru DRĂGOTOIU – U.A.S.V.M. București, Romania
- PhD, Prof. Horia GROSU – I.C.D.B.N.A. Balotești, Romania
- PhD, Prof. Vasile MACIUC – I.U.L.S. Iasi, Romania
- PhD, Prof. Monica MARIN – U.A.S.V.M. Bucureşti, Romania
- PhD, Prof. Daniel MIERLIȚĂ – U.A.S.M.V.B.T. Timișoara, Romania
- PhD, Prof. Vioara MIREȘAN – U.A.S.V.M. Cluj Napoca, Romania
- PhD, Prof. Constantin PASCAL – I.U.L.S. Iasi, Romania
- PhD, Prof. Ioan PEȚ – U.A.S.M.V.B.T. Timisoara, Romania
- PhD, Prof. Ioan Mircea POP – I.U.L.S. Iasi, Romania
- PhD, Prof. Lavinia ȘTEF – U.A.S.M.V.B.T. Timișoara, Romania
- PhD, Prof. Ilie VAN – A.S.A.S., U.A.S.V.M. Bucureşti, Romania
- PhD, Assoc. prof. Roxana LAZĂR – I.U.L.S. Iasi, Romania
- PhD, Lecturer Roxana RAȚU – I.U.L.S. Iasi, Romania
- PhD, Lecturer Gherasim NACU – I.U.L.S. Iasi, Romania
Organizing Committee
- PhD, Prof. Ioan Mircea POP – I.U.L.S. Iasi, Romania
- PhD, Prof. Paul Corneliu BOIŞTEANU – I.U.L.S. Iasi, Romania
- PhD, Prof. Constantin PASCAL – I.U.L.S. Iasi, Romania
- PhD, Prof. Benonie PĂSĂRIN – I.U.L.S. Iasi, Romania
- PhD, Lecturer Mihaela IVANCIA – I.U.L.S. Iasi, Romania
- PhD, Prof. Marius Giorgi USTUROI – I.U.L.S. Iasi, Romania
- PhD, Prof. Șteofil CREANGĂ – I.U.L.S. Iasi, Romania
- PhD, Assoc. prof. Daniel SIMEANU – I.U.L.S. Iasi, Romania
- PhD, Assoc. prof. Răzvan Mihail RADU-RUSU – I.U.L.S. Iasi, Romania
- PhD, Lecturer Bogdan Vlad AVARVAREI – I.U.L.S. Iasi, Romania
Fees and Registration
REGISTRATION FEE
Method of payment:
Please remit payment by Checks, Money Orders payable to Iasi Treasury – with the mention Scientific Symposium LIFE SCIENCES TODAY FOR TOMORROW 2023 – Faculty of Food and Animal Sciences.
IBAN code:
RON: RO91TREZ40620F365000XXXX
EUR: RO31BRDE240SV 60462352400
Tax code: 4541840
The payment order will mention the name and surname of the person making the payment, the institution and the section in which he participates.
Upon request, participants may request, for a fee, scientific journals and / or excerpts from papers published in them.
If you intend to participate with two papers, please fill in one form for each. The abstract of the paper must be cursive, concise and concise; will begin with a clear statement of the purpose of the paper, will continue with a brief presentation of the working methods used, then the important results of the paper will be presented and will end with highlighting the important conclusions. No bibliographic sources will be included in the abstract. The abstract must contain between 1000 and 1500 characters (including spaces).